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Banquets & Parties

Planning a wedding, rehearsal dinner, corporate function or jovial party?  Our Irish Snug managers can help you with every aspect of your party or special event to make it a stress-free success.

It's very cost-effective to choose the Irish Snug.   We can accommodate groups and parties from 2 people to 250 people.  We do not charge for the use of space. 

Instead we require that groups spend a minimum amount.  This allows us to effectively provide services while not passing additional room charges on to our customers.  The minimum amount will vary based on the night, times and amount of space needed.

Give us some basic information for a free review of your date and plans. If you need immediate help, call us at 303-839-1394 and ask for any Manager. 

Once we have received your Basic Information we will contact you by e-mail as soon as possible, usually within 48 hours, and we can move forward with booking your party!  Please feel free to review a photo gallery of the banquet facilities located Under the Snug.

Parties of twenty people or less are welcome to order Plated Meals while banquet-style meals are required for larger groups.  Platters are still available to larger groups as appetizers.  Please check out our Banquet and Platter Menus in the tabbed areas below.  You can also download these menus as a PDF.


Platters

Platters are intended as light finger food for 10 people per platter.
If planning on making more of a meal out of the platters, plan on more like 5 people per platter.
You can also download the Platter and Banquet Menus as a PDF.

Chips & Salsa

$15
Our house made salsa with fresh tortilla chips.

Vegetables and Dip

$25
Assortment of vegetables and ranch for dipping.

Cheese and Crackers

$30
Assorted cheeses and crackers.

Fresh Fruit

(Price Varies Seasonally)
Fresh seasonal fruit.

Quesadillas

$25
Large flour tortillas stuffed with your choice of chicken, beef, or
cheese, with shredded cheese, black beans, jalapeno peppers.
Served with pico de gallo, sour cream, salsa, and guacamole.

Pot Stickers

$25
Pork filled pot stickers fried to a golden brown and served with ginger soy sauce.

Spicy Buffalo Wings

$30
Plump chicken wings deep fried, tossed in our spicy wing sauce, then grilled and served with blue cheese.

Corned Beef Egg Rolls

$35
Egg roll shells stuffed with corned beef, potatoes, cheddar/jack cheese, cabbage, and fried golden brown.
Served with spicy mustard dipping sauce.

Chicken Satay

$40
Served with a teriyaki glaze.


Banquet Menus

Buffets:


(All buffets include choice of coffee, tea, soda or iced tea)
(Minimum of 20 guests)

Emerald Buffet Package

$24.95 per person
Salads
(Choose TWO of the following)
• Tossed Mixed Green Salad W/Choice of Dressings
• Spinach Salad
• Caesar Salad

Side Dishes
(Choose THREE of the following)
• Rice Pilaf
• Mashed Potatoes w/Brown Gravy
• Roasted Red Potatoes
• Vegetable Medley

Entreés
(Choose TWO of the following)
• Shepherds Pie
• Sliced Beef Tenderloin w/Mushroom Demi
• Chicken Marsala
• Corned Beef and Cabbage w/White Wine Parsley Sauce
• Seared Salmon w/Lemon Dill Cream Sauce

Shamrock Buffet Package

$17.95 per person

Salads
(Choose ONE of the following)
• Tossed Mixed Green Salad W/Choice of Dressings
• Caesar Salad

Side Dishes
(Choose TWO of the following)
o Rice Pilaf
o Mashed Potatoes w/Brown Gravy
o Vegetable Medley

Entreés
(Choose TWO of the following)
• Shepherds Pie
• Chicken Marsala
• Corned Beef and Cabbage w/White Wine Parsley Sauce

Vegetarian options available upon request.

Entreés

Dinner Entrees: (Maximum of 20 guests. Please choose 3 options for your guests).

Caesar Salad

$6.95
Crisp romaine lettuce tossed in Caesar dressing, freshly shredded parmesan cheese and croutons.
Add grilled chicken $2.50 or full size salmon $5.00.

Strawberry Spinach Salad

$7.95
Baby spinach, strawberries, blue cheese crumbles and toasted sweet almonds tossed in our poppy seed dressing.

Greek Salad

$7.95
Crisp mixed greens tossed in our in house Greek vinaigrette topped with fresh grape tomatoes, cucumbers,
onions, feta cheese, Kalamata olives and pepperoncinis. Add grilled chicken $2.50.

Crispy Chicken Salad

$8.95
Crispy chicken tenders served on a bed of mixed greens, shredded cheese, cucumbers, tomato and red onions.

Irish Cobb Salad

$8.95
Crisp mixed greens topped with bacon bits, blue cheese crumbles, a sliced hard-boiled egg, tomatoes,
red onions, black olives and sliced avocado.

Fish and Chips

$8.95
Beer battered Icelandic cod deep fried to a crispy golden brown and served with our fresh cut chips,
coleslaw and a side of tartar sauce.

Corned Beef and Cabbage

$8.95
A traditional favorite. Tender slices of lean corned beef, served over mashed potatoes and sautéed cabbage,
with a traditional white wine parsley sauce.

Shepherd's Pie

$8.95
Beef, carrots, onions and celery simmered in a dark brown gravy, topped with mashed potatoes and
served hot from the oven, comes with a side salad and dinner roll.

Liver and Onions

$7.95
Calves liver pan fried with sautéed onions. Served over mashed potatoes with our homemade brown gravy.

Spicy Chicken Curry

$8.95
Marinated and grilled chicken simmered in a spicy curry sauce, served over a bed of rice pilaf.
Garnished with tortilla chips and topped with cheese, green onions, and diced tomatoes.

Grilled Salmon

$10.95
Grilled North Atlantic salmon fillet served over a bed of rice pilaf with a side of sautéed vegetable medley.

Spinach and Goat Cheese Penne

$8.95
Penne pasta with creamy goat cheese, fresh spinach and roasted red peppers topped with Parmesan and
served with homemade garlic bread.

Fettuccine Alfredo

$8.95
Our homemade creamy Alfredo tossed with sautéed mushrooms, diced tomatoes, fresh baby spinach and
fettuccini pasta. Served with a side of garlic bread. Add blackened chicken for $2.50